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Silicone pastry mat

ID:25741 View:1280
Date Listed: 2015-05-27 15:41:30 Country: China»Jiangsu»Suzhou
Poster: Alice May Company: Wanping Aoke Silicone Manufacturing
Location: No. 4, Tongxin road ,Wanping Development Zone Website: Wanping Aoke Silicone Manufacturing
Email: siliconewholesale@gmail.com Mobile: 86-13222978488
Fax: 86-0512-63192622 MSN: aotemake@hotmail.com

This premium quality mat is an essential tool for every kitchen. From savories (meats, vegetables, etc.) to cookies, macarons and fondants, the use of this bakeware is very versatile and is not limited only to baking cookies. Main Benefits 1. Non-stick Use it as a liner on your sheet pan to cook or bake food in the oven. Since nothing sticks on the mat, it makes the transfer of cooked/baked food to the serving plate so much easier and effortless! 2. Easy to Clean (Time Saver) No more scrubbing of stubborn food from your baking pans! 3.Reusable With proper care, can be used up to 4,000 times 4. Healthy Cooking No more need for oils, fats or greasy sprays 5. Save $$$ No more parchment paper, foils, when baking or grilling food in the oven. 6.Multipurpose Application With appropriate sizes, these mats can be used on all oven types for the following: Baking Grilling Freezing Preparing, kneading dough for bread or pastry-making Working with fondant, chocolate and sugar Handicraft (painting, gluing, clay modelling, etc.) 7.Food-safe and Non-toxic Produced and certified according to FDA standards 8.Money-back Guarantee (2-Year) If you're not 100% satisfied, simply return it for a prompt refund, NO QUESTIONS ASKED! Care & Maintenance 1. Before first use, wash with warm water and mild soap 2.Store flat or rolled 3.After use, gently wipe mat with damp, soft sponge or cloth. Wash with mild soap and warm or cold water, then rinse and air dry 4. Store flat or rolled 5.Greasy feeling or some discoloration after cleaning is normal. Caution 1.Do not fold. 2.Do not use with open broiler/ direct flame 3. Do not place the mat directly on the bottom of the oven or too near oven's heating element 4.Do not use knives or other sharp instruments to cut on surface 5. Do not use brushes, scouring pads, etc. to scrape or scratch surface 6.Hand wash with soft sponge or cloth is highly recommended. Please avoid cleaning with ....

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