Malt Syrup

Malt Syrup Barley Malt Sugar (Maltose Syrup)1.It is made from rice.It is kind of trophism sweet taste raw material,absorbed by the human body digestion. 2.Maltose syrup,as food additive in the production of energy drinks, dairy products, honey health care products, jam and jelly, canned foods, cakes and candies, ice cream and cold drinks as well as syrup for medial usebeverage,food industry and so on. Chemical Specification: Brix(%):87%MIN DE: 42%MIN ASH: 0.4%MAX PH: 4.6-6.0 Pack: 25kg tin plate 500g/400g per bowl 500g/bottle

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